論文使用權限 Thesis access permission:自定論文開放時間 user define
開放時間 Available:
校內 Campus:開放下載的時間 available 2017-01-03
校外 Off-campus:開放下載的時間 available 2022-01-03
論文名稱 Title |
如何創造一個永續發展並能創造社會價值的企業? How to create a Business that is Sustainable and Creating Social Value? A Study of Social Business Models. |
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系所名稱 Department |
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畢業學年期 Year, semester |
語文別 Language |
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學位類別 Degree |
頁數 Number of pages |
91 |
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研究生 Author |
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指導教授 Advisor |
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召集委員 Convenor |
王喻平 Yu-Ping Wang |
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口試委員 Advisory Committee |
王喻平 Yu-Ping Wang |
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口試日期 Date of Exam |
2016-12-21 |
繳交日期 Date of Submission |
2017-01-03 |
關鍵字 Keywords |
社會商業模式、社會企業家、社會企業、可持續發展、經濟績效、社會商業、社會創業家 social entrepreneur, social business model, social business, social entrepreneurship, social enterprise, sustainability, economic performance |
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統計 Statistics |
本論文已被瀏覽 5711 次,被下載 24 次 The thesis/dissertation has been browsed 5711 times, has been downloaded 24 times. |
中文摘要 |
這項研究想要探討的是當今社會企業家的現況,以及內在、外在的發展是如何影響他們的商業行為。 透過商業模式的研究及經驗的觀察,這份研究將會呈現當今社會企業家成功的最大因素。 |
Abstract |
This study aspires to embrace the reality of the social entrepreneurship landscape today, and to develop the external & internal factors influencing entrepreneurs towards their social action. Through a study of business models, followed by empirical observations, this work commits to defining the emergence of regular patterns that can be considered as success factors in social entrepreneurship. |
目次 Table of Contents |
Thesis Validation Letter i 摘 要 ii Abstract iii Introduction 1 Chapter 1: From classic businesses to social businesses: a shift analysis 5 1. What is Social and Solidarity Economy? 5 2. What is a social business? 7 3. What characterizes a social entrepreneur? 10 3.1 The classic visions of the entrepreneur 10 3.2 The social entrepreneur 12 4. A definition of social entrepreneurship 16 4.1 A multi-faced reality 16 4.2 Overview comparison of classic and social entrepreneurship 20 5. Learnings from this first chapter 24 Chapter 2: How to adjoin social value creation, economic performance and sustainability: a business model study 25 1. What is a business model? 25 2. A new kind of Business Models adapted to Social Enterprises: the emergence of Social Business Models 30 2.1 How to design a social business model? 30 2.2 Classification of social business models 32 2.3 Social Business Models today 39 3. Learnings from this second chapter 44 Chapter 3: How do social entrepreneurs imagine, build and manage their company? 46 1. Preliminary observations 46 2. Field survey methodology 48 2.1 Methodology and data collection 48 2.2 Construction of the Interview guide 49 3. Interview of 3 social entrepreneurs and presentation of their businesses 51 3.1 Sudprint Tunisia 51 3.2 Sigma Africa 56 3.3 Choba Choba, the chocolate revolution 60 4. Lesson learned from those interviews 64 4.1 A new way of thinking, “out of the box” 65 4.2 The importance of stakeholder’s management 66 4.3 A differentiation between client and beneficiary 67 4.4 A strong wish to expand activity & impact boundaries 68 5. Conclusion 69 Chapter 4: Thesis Revision: A guide to Social Business Creation 71 1. What is a social business? 71 1.1 Integration in the world’s current landscape 71 1.2 The importance of sustainability 73 2. The necessary qualities of the social entrepreneur 75 2.1 Knowledge, Attitude and Skills 75 2.2 Values & Objectives 76 3. A typology of social business models 77 4. Conclusion 79 References 82 |
參考文獻 References |
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