Responsive image
博碩士論文 etd-0725116-094948 詳細資訊
Title page for etd-0725116-094948
論文名稱
Title
以銀髮族觀點探討旅行社服務品質、顧客滿意度與忠誠度
A Study on Service Quality, Consumer Satisfaction, and Consumer Loyalty of Travel Agencies - The Perspective of Elderly Consumers
系所名稱
Department
畢業學年期
Year, semester
語文別
Language
學位類別
Degree
頁數
Number of pages
58
研究生
Author
指導教授
Advisor
召集委員
Convenor
口試委員
Advisory Committee
口試日期
Date of Exam
2016-06-04
繳交日期
Date of Submission
2016-09-09
關鍵字
Keywords
服務品質、旅行社、消費者滿意度、消費者忠誠度、銀髮族
travel agency, customer loyalty, customer satisfaction, service quality, seniors
統計
Statistics
本論文已被瀏覽 5734 次,被下載 31
The thesis/dissertation has been browsed 5734 times, has been downloaded 31 times.
中文摘要
目前國內關於國人參與旅遊動機所做的研究是非常地多,然而針對日趨重要的銀髮族旅遊這個區塊的研究更是闕如,因此本研究欲透過實證之研究,從服務品質的評價與消費者滿意度間的關係,以及滿意度三要素與消費者忠誠度等三個角度,來探討銀髮族市場。
此研究利用問卷調查方式進行,問卷資料蒐集方式為櫃台人員親自發放給消費者填寫。來探討以下二個主題:
一. 直接調查服務品質三要素-可靠度、禮貌度及專業度,三者間與消費者滿意度的關係;
二. 最後,探討旅行社服務滿意度三要素-櫃台服務人員、硬體與環境、及個案公司呈現的附加價值,三者間與消費者忠誠度的關係。
研究資料及數據發現,服務品質與消費者滿意度的關係呈現高度正向關係,且服務滿意度及消費者忠誠度亦呈現高度正向關係。最後根據研究的結果,將為個案公司所提供的服務方式提出具體建議和說明
Abstract
Up to present, many scholars do researches into the motivation of Taiwanese participating in tourism. The senior’s travelling research is increasingly important, however, there is a lack of research in this field. Therefore, this thesis will do an empirical research of senior’s travelling market into three mainly part: the evaluation of service quality, customer satisfaction and customer loyalty degree.
The research method will adopt questionnaires. The receptionists hand out the questionnaires to customers and collect them all. The main purpose is two topics.
1. The questionnaire surveys the relationship between three part of quality of service (reliability, politeness, and expertise) and the customer satisfaction.
2. The questionnaire surveys the relationship between three part of the satisfaction of travel agency (the receptions, hardware and environment of company, and the value-added of case company) and the customer loyalty.
The results found the relationship between service quality and customer satisfaction had highly positive correlation. The service satisfaction and customer loyalty had highly positive correlation. The research provides specific recommendations and instructions for case company’s service according to the result.
目次 Table of Contents
論文審定書 i
誌 謝 ii
摘 要 iii
Abstract iv
目 錄 v
圖 次 vi
表 次 vii
第壹章 緒論 1
第一節 研究背景與動機 1
第二節 研究目的 2
第三節 研究流程 3
第貳章 文獻探討 4
第一節 服務品質 4
第二節 消費者滿意度 7
第三節 消費者忠誠度 11
第參章 研究方法 14
第一節 研究架構 14
第二節 研究假設 15
第三節 研究資料蒐集與進行方式。 17
第四節 問卷變項之說明 19
第肆章 實證結果分析 22
第一節 樣本結構分析 22
第二節 實證統計分析-服務品質與滿意度的說明 23
第三節 實證統計分析-消費者滿意度與消費者忠誠度的說明 31
第四節 研究假設之實證結果 39
第伍章 結論與建議 40
第一節 研究資料及數據 40
第二節 未來發展與建議 42
第三節 研究限制與未來建議 43
參考文獻 44
一、中文部分 44
二、英文部分 44
附件一、研究問卷題項 48
參考文獻 References
一、中文部分
于卓民(1994)消費者滿意度的實質意義.
周泰華、黃俊英& 郭德賓(1999)服務品質與消費者滿意評量模式之比較研究,輔仁管理評論, 6(1),37-68。
黃俊英(2003)行銷學的世界。台北市:天下遠見。
楊錦洲.(2001). 消費者服務創新價值: 如何做好服務品質. 中衛發展中心.
經濟部標準檢驗局(2001),「ISO9000品質管理系統-基本法則與詞彙」,台北市。

二、英文部分
Alexandris, K., Douka, S., Papadopoulos, P., & Kaltsatou, A. (2008). Testing the role of service quality on the development of brand associations and brand loyalty. Managing Service Quality: An International Journal, 18(3), 239-254.
Anderson, E. W., & Sullivan, M. W. (1993). The antecedents and consequences of customer satisfaction for firms. Marketing science, 12(2), 125-143.
Bacile, T. J., Ye, C., & Swilley, E. (2014). From firm-controlled to consumer-contributed: Consumer co-production of personal media marketing communication. Journal of Interactive Marketing, 28(2), 117-133.
Bitner, M. J. (1990). Evaluating service encounters: the effects of physical surroundings and employee responses. the Journal of Marketing, 69-82.
Bitner, M. J., Ostrom, A. L., & Morgan, F. N. (2008). Service blueprinting: a practical technique for service innovation. California management review, 50(3), 66-94.
Cardozo, R. N. (1965). An experimental study of customer effort, expectation, and satisfaction. Journal of marketing research, 244-249.
Caruana, A. (2002). Service loyalty: The effects of service quality and the mediating role of customer satisfaction. European journal of marketing, 36(7/8), 811-828.
Cortina, J. M. (1993). What is coefficient alpha? An examination of theory and applications. Journal of applied psychology, 78(1), 98.
Crosby, L. A., & Stephens, N. (1987). Effects of relationship marketing on satisfaction, retention, and prices in the life insurance industry. Journal of Marketing Research, 404-411.
Crosby, L. A., Evans, K. R., & Cowles, D. (1990). Relationship quality in services selling: an interpersonal influence perspective. The journal of marketing, 68-81.
Geller, E. S. (1997), “Key processes for continuous safety improvement,” Professional Safety, Vol. 42, No. 10, pp. 40-44.
Golder, P. N., Mitra, D., & Moorman, C. (2012). What is quality? An integrative framework of processes and states. Journal of Marketing, 76(4), 1-23.
Gomez, M. I., McLaughlin, E. W., & Wittink, D. R. (2004). Customer satisfaction and retail sales performance: an empirical investigation. Journal of retailing, 80(4), 265-278.
Hansemark, O. C., & Albinsson, M. (2004). Customer satisfaction and retention: the experiences of individual employees. Managing Service Quality: An International Journal, 14(1), 40-57.
Haywood, F.J. (1988),“A Conceptual Model of Service Quality,” International Journal of Operations and Production Management,Vol.8, Iss.6, pp19-29.
Hepworth, M. and Mateus, P. (1994), “Connecting customer loyalty to the bottom line,” Canadian Business Review, Vol. 21, No. 4, pp. 40-43.
Heskett,J.L., Jones,G.W. Loveman, W.E. Sasser and L.A. Schlesinger(1994), “Putting the Service Profit Chain to Work, ”Harvard Business Review, Vol. 72, No.2, pp164-174.
Jones, T. O. and Sasser, W. E. Jr. (1995), “Why satisfied customers defect,” Harvard Business Review, Vol. 73, No. 6, pp. 88-99.
Kostopoulos, G., Gounaris, S., & Rizomyliotis, I. (2014). How to reduce the negative impact of customer non-compliance: an empirical study. Journal of Strategic Marketing, 22(6), 513-529.
Kotler, P. (2000). Marketing management: The millennium edition (pp. 87-103). Upper Saddle River, NJ: Prentice-Hall.
Lepmets, M., Cater-Steel, A., Gacenga, F., & Ras, E. (2012). Extending the IT service quality measurement framework through a systematic literature review. Journal of Service Science Research, 4(1), 7-47.
Oliver, R. L. (1997), Satisfaction: A Behavioral Perspective on the Consumer, 86Irwin/Mc Graw-Hill, New York, NY.
Oliver, R. L. (1999), “Whence consumer loyalty? “Journal of Marketing, Vol. 63, No. 4, pp. 33-44.
Orel, F. D., & Kara, A. (2014). Supermarket self-checkout service quality, customer satisfaction, and loyalty: Empirical evidence from an emerging market. Journal of Retailing and Consumer Services, 21(2), 118-129.
Pansari, A., & Kumar, V. (2016). Customer engagement: the construct, antecedents, and consequences. Journal of the Academy of Marketing Science, 1-18.
Parasuraman, A., Zeithaml, V. A., & Berry, L. L. (1985). A conceptual model of service quality and its implications for future research. the Journal of Marketing, 41-50.
Parasuraman, A., Zeithaml,V.A.,& Berry,L.L.(1988).”SERVQUAL:A multiple-item scale for measuring consumer perceptions of service quality,” Journal of Retailing,Vol 64 ,pp12-40.
Parasuraman, A.,V.A.Zeithaml and L.L. Berry (1985),“Quality Counts in Service, Too ,”Bussiness Horizons, Vol.28, Iss.3, pp44-53.
Sarstedt, M., Wilczynski, P., & Melewar, T. C. (2013). Measuring reputation in global markets—A comparison of reputation measures’ convergent and criterion validities. Journal of World Business, 48(3), 329-339.
Sasser, W. E., Olsen, R. P. Jr. and Wyckoff, D. D.(1978), Management of Service Operations, Text and Cases, Allyn and Bacon, Boston, MA.
Skarmeas, D., & Leonidou, C. N. (2013). When consumers doubt, watch out! The role of CSR skepticism. Journal of Business Research, 66(10), 1831-1838.
Sundbo, J. (2015). From service quality to experience–and back again?. International Journal of Quality and Service Sciences, 7(1), 107-119.
Suwanamas, C., Trimetsoontorn, J., & Fongsuwan, W. (2015). The effect of perceived service quality on customer emotions, customer satisfaction and customer loyalty: a PLS-SEM approach towards a luxury hotel in Bangkok, Thailand. Journal for Global Business Advancement, 8(4), 374-398.
Talib, F., Rahman, Z., & Qureshi, M. N. (2012). Total quality management in service sector: a literature review. International Journal of Business Innovation and Research, 6(3), 259-301.
Talluri, S., Kim, M. K., & Schoenherr, T. (2013). The relationship between operating efficiency and service quality: are they compatible?. International Journal of Production Research, 51(8), 2548-2567..
Tan, C. W., Benbasat, I., & Cenfetelli, R. T. (2013). IT-Mediated Customer Service Content and Delivery in Electronic Governments: An Empirical Investigation of the Antecedents of Service Quality. MIS quarterly, 37(1).
Valvi, A. C., & Fragkos, K. C. (2012). Critical review of the e-loyalty literature: a purchase-centred framework. Electronic Commerce Research, 12(3), 331-378.
電子全文 Fulltext
本電子全文僅授權使用者為學術研究之目的,進行個人非營利性質之檢索、閱讀、列印。請遵守中華民國著作權法之相關規定,切勿任意重製、散佈、改作、轉貼、播送,以免觸法。
論文使用權限 Thesis access permission:自定論文開放時間 user define
開放時間 Available:
校內 Campus: 已公開 available
校外 Off-campus: 已公開 available


紙本論文 Printed copies
紙本論文的公開資訊在102學年度以後相對較為完整。如果需要查詢101學年度以前的紙本論文公開資訊,請聯繫圖資處紙本論文服務櫃台。如有不便之處敬請見諒。
開放時間 available 已公開 available

QR Code